Property | Specification |
Appearance | Small, angular, yellow-brown seeds |
Color | Yellow-brown to golden-brown |
Odor | Characteristic, slightly bitter |
Taste | Bitter, slightly sweet |
Seed Size | 2 – 3 mm in length |
Moisture Content | ≤ 8% |
Ash Content | ≤ 7% |
Foreign Matter | ≤ 0.5% |
Volatile Oil Content | 0.4% – 0.5% |
Protein Content | 25% – 30% |
Fat Content | 5% – 6% |
Fiber Content | 25% – 30% |
Microbiological Limit | Total Plate Count ≤ 10,000 cfu/g |
Lead | ≤ 0.1 mg/kg |
Arsenic | ≤ 1.0 mg/kg |